cholera @ taun - komunikasi kesihatan

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Group 15 Cholera Siti Nur Farhana Binti Mohd Asri 126627 Siti Nur Fatihah Binti Zoo 126728 Siti Nur Syahadah Binti Shamsuddin 125624 Siti Rodziah Binti Bashsh 126701 Siti Solehah Binti Mohd Noh 125625 Soh Shi Ting 125626 Suad Binti Sa’aban 125627 Subhashini A/P Thirsuchelvan 125654 Sufial Amir Bin Rahim 122152 Suraya Adlina Binti Hashim 123155 Suzila Binti Mat Dani 125628 Syahida Aini Binti Said 100038 Syarifah Nurul Athira Binti Syed 122153

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Page 1: Cholera @ Taun - Komunikasi Kesihatan

•Group 15•

CholeraSiti Nur Farhana Binti Mohd Asri 126627

Siti Nur Fatihah Binti Zoo 126728

Siti Nur Syahadah Binti Shamsuddin 125624

Siti Rodziah Binti Bashsh 126701

Siti Solehah Binti Mohd Noh 125625

Soh Shi Ting 125626

Suad Binti Sa’aban 125627

Subhashini A/P Thirsuchelvan 125654

Sufial Amir Bin Rahim 122152

Suraya Adlina Binti Hashim 123155

Suzila Binti Mat Dani 125628

Syahida Aini Binti Said 100038

Syarifah Nurul Athira Binti Syed Ahmad 122153

Page 2: Cholera @ Taun - Komunikasi Kesihatan

Introduction

Cholera is a severe gastrointestinal disease caused by bacteria which involve severe diarrhoea and vomiting.

Page 3: Cholera @ Taun - Komunikasi Kesihatan

Cholera usually spread through contaminated water.

Left untreated, it can be fatal in a matter of hours, even in previously healthy people.

Page 4: Cholera @ Taun - Komunikasi Kesihatan

Introduction (cont.)

Every year, there are an estimated 3–5 million cholera cases and 100 000 –120 000 deaths due to cholera. The short incubation period of two hours to five days, enhances the potentially explosive pattern of outbreaks.

Page 5: Cholera @ Taun - Komunikasi Kesihatan

Agent of cholera : Vibro cholerae•Gram-negative

–Lipopolysaccharide coat which provides protection against hydrophobic compounds

–Provides a surface for immune recognition

•0.5-0.8μm width and 1.4-2.6μm length

•Comma-shaped bacterium

•Single polar flagellum for movement (motile)

•Optimal growth 20-30 degrees

•Facultative anaerobic organism

–An organism that makes ATP by aerobic respiration if oxygen is present but is capable of switching to fermentation or anaerobic respiration if oxygen is absent

Page 6: Cholera @ Taun - Komunikasi Kesihatan

Ecology of Vibro cholerae

Thrives in a water ecology, particularly surface of water

The primary connection between human and pathogenic strains is through water

Particularly in economically reduced areas that having poor sanitation and inadequate hygiene

Page 7: Cholera @ Taun - Komunikasi Kesihatan

History of CholeraDuring the 19th century, cholera spread across the world from its original reservoir in the Ganges delta in India.

Six subsequent pandemics killed millions of people across all continents.

Page 8: Cholera @ Taun - Komunikasi Kesihatan

The current (seventh) pandemic started in South Asia in 1961, and reached Africa in 1971 and the Americas in 1991. Cholera is now endemic in many countries.

Page 9: Cholera @ Taun - Komunikasi Kesihatan

Vibro cholerae was first isolated as the cause of cholera by Filippo Pacini in 1854, but his discovery was not widely known.

until Robert Koch (who also discovered the cause of tuberculosis), working independently 30 years later, publicized the knowledge and the means of fighting the disease.

Page 10: Cholera @ Taun - Komunikasi Kesihatan

How cholera spread

The bacteria vibro cholerae release exotoxin into the small intestine that causes massive flow of water and electrolytes like sodium, chloride and bicarbonate, into the intestine where the fluid and electrolytes are excreted as diarrheal fluid. It colonizes the small intestine

Particularly its localization along the villous axisRegionspecific colonization factor that is critical

for colonization of the proximal but not the distal of small intestine

Page 11: Cholera @ Taun - Komunikasi Kesihatan
Page 12: Cholera @ Taun - Komunikasi Kesihatan

Risk factors

 Inadequate environmental managementat-risk areas include peri-urban slums, where

basic infrastructure is not available, as well as camps for refugees, where minimum requirements of clean water and sanitation are not met.

Page 13: Cholera @ Taun - Komunikasi Kesihatan

Risk factors (cont.)

Increasing size of vulnerable populations living in unsanitary conditions.

Page 14: Cholera @ Taun - Komunikasi Kesihatan

Risk factors (cont.)

The consequences of a disaster disruption of water and sanitation systems or the

displacement of populations to inadequate and overcrowded camps

Syria Malaysia

Page 15: Cholera @ Taun - Komunikasi Kesihatan

Causes

Drinking water contaminated with human feces

Using and drinking from tap water supplies

Do not have good water purification systems

Page 16: Cholera @ Taun - Komunikasi Kesihatan

Causes (cont.)

Foods and drinks sold by street vendors (not covered)

Vegetables grown with water containing human wastes

Page 17: Cholera @ Taun - Komunikasi Kesihatan

Causes (cont.)

Raw or undercooked fish and seafood caught in waters polluted with sewage

Page 18: Cholera @ Taun - Komunikasi Kesihatan

Symptoms•Rapid onset of copious, smelly and watery diarrhoea with severe dehydration. - This can lead to death if untreated.

Page 19: Cholera @ Taun - Komunikasi Kesihatan

Symptoms (cont.)

•Dehydration : •- Rapid heart rate

•- Loss of skin elasticity (the ability to return to original position quickly if pinched)

•- Dry mucous membranes, including the inside of the mouth, throat, nose, and eyelids

•- Low blood pressure

•- Thirst

•- Muscle cramps

Page 20: Cholera @ Taun - Komunikasi Kesihatan

Symptoms (cont.)

Rice Water Stool

Vomiting

People with low immunity such as malnourished children or people living with HIV are at a greater risk of death if infected

Page 21: Cholera @ Taun - Komunikasi Kesihatan

WORLD STATISTIC CHOLERA

Page 22: Cholera @ Taun - Komunikasi Kesihatan

MALAYSIA MINISTRY OF HEALTH

Page 23: Cholera @ Taun - Komunikasi Kesihatan

TreatmentRehydration – Fluid and electrolyte supplements

Page 24: Cholera @ Taun - Komunikasi Kesihatan

Treatment

Intravenous administration of fluids

Page 25: Cholera @ Taun - Komunikasi Kesihatan

Treatment

Antibiotics : - to diminish the duration of diarrhoea- reduce the volume of rehydration fluids needed- shorten the duration of Vibro cholera excretion.

Page 26: Cholera @ Taun - Komunikasi Kesihatan

PreventionVaccination

have sustained protection of over 50% lasting for two years in endemic settings

Page 27: Cholera @ Taun - Komunikasi Kesihatan

Prevention

Cook food well (especially seafood), keep it covered, eat it hot, and peel fruits and vegetables

Be sure to cook shellfish (like crabs) until they are very hot all the way through

Page 28: Cholera @ Taun - Komunikasi Kesihatan

Prevention

•Drink and use safe water :

–Use safe water to brush your teeth, wash and prepare food and to make ice.

–Clean food preparation areas and kitchenware with soap and safe water and let it dry completely before reuse.

–All water should be bottled and boiled for 1 minute or treated with chlorine

Page 29: Cholera @ Taun - Komunikasi Kesihatan

Prevention (cont.)

•Use toilet or bury your feces (poop); do not defecate in any body of water expanded

–Use toilet or other sanitation systems, like chemical toilets, to dispose of feces.

Page 30: Cholera @ Taun - Komunikasi Kesihatan

Prevention (cont.)

•Practice good personal hygiene

–Wash hands with soap and safe water after defecating.

Page 31: Cholera @ Taun - Komunikasi Kesihatan

How To Educate Public About Cholera

Promote safe water handling practicesfor example, organise mass campaigns for the

cleaning of water source

Page 32: Cholera @ Taun - Komunikasi Kesihatan

How To Educate Public About Cholera (cont.)

Continue routine analysis of water quality at source

especially household levels.

Page 33: Cholera @ Taun - Komunikasi Kesihatan

How To Educate Public About Cholera (cont.)

Mobilise the camp community to maintain these facilities

there may be a case for paying male and female toilet attendants during the outbreak period to ensure cleanliness.

Page 34: Cholera @ Taun - Komunikasi Kesihatan

How To Educate Public About Cholera (cont.)

Ensure that handwashing stations are located next to communal toilet.

Page 35: Cholera @ Taun - Komunikasi Kesihatan

How To Educate Public About Cholera (cont.)

Undertake heightened community education to ensure that communities are informed about and engaged in preventing an outbreak of cholera.

The education must be rapid and should employ all possible approaches to ensure the widest coverage.

Page 36: Cholera @ Taun - Komunikasi Kesihatan
Page 37: Cholera @ Taun - Komunikasi Kesihatan

Thank you