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    PERFECT SCORE BIOLOGY 2011

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    BAHAGIAN SEKOLAH BERASRAMA PENUH DAN

    SEKOLAH KECEMERLANGAN

    KEMENTERIAN PELAJARAN MALAYSIA

    PERFECTSCORE

    BIOLOGY 2011Teachers Module

    PAPER 3QUESTION 1

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    Question 1 :

    No. Questions Marks Studentnotes

    1 A group of students carried out an experiment to study the effect of the concentration ofglucose on the activity of yeast . Diagram 1.1 shows the method used by the students.

    The initial height of the coloured liquid in the manometer is shown in Diagram 1.2.

    The experiment was repeated using different concentrations of glucose. Table 1.1 shows the

    results of the experiment after 10 minutes.

    Diagram 1.1

    DIAGRAM 1.2

    rubber tubing

    Manometer with

    coloured liquid

    Initial height of

    coloured liquid

    Boiling tube containing yeast

    suspension

    Glass tube

    clip

    Rubber stopper

    Initial height of

    coloured liquid :

    1 cm

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    Percentage concentration ofglucose / %

    Final height of coloured liquid in themanometer after 10 minutes /cm

    10

    15

    20

    3

    5

    8

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    No. Questions Marks Studentnotes

    (a)Complete Table 1.2 by recording the height of colouredliquid in the manometer after 10 minutes

    (b) (i) Based on Table 1.1, state two observations .1. At 10% concentrat ion of glucose ,the final

    height of c oloured l iquid after 10 min is 3 cm

    2. At 20% concentrat ion of glucose , the final

    height of coloured l iquid after 10 min is 8 cm

    (ii) State the inference which corresponds to the observation in1(b(i).

    1. Low activ i ty of yeast in lower concentrat ion ofglucos e, less carbon dio xide is released

    2. High activ i ty of yeast in high concentrat ion of

    glucos e, mo re carbon dioxid e is released

    (c) Complete Table 1.2 for the three variables based on theexperiment.

    Variable Method to handle the variable

    Manipulated variable:

    The concentrat ion of

    g lucose

    Use different con centrat ion ofnutr ients/glucose

    Responding variable:

    Height of coloured l iquid //

    The rate of yeast activity

    Record the height of colou red

    l iquid by using a metre rule //

    Calculate rate of yeast

    respirat ion using formula:

    = height of coloured l iquid

    t ime

    Controlled variable :

    Volume of y eastsuspens ion /mass of

    yeast/volum e of

    glucose/pH/l ight

    intensity/temperature/t ime

    taken

    Fix the volum e of 100cm3ofyeast suspension /the mass of

    4 g of y east /pH5 /light

    intensity at distance of 50cm

    /t em per at ure at room

    temperature/t ime taken fo r 10

    minutes

    3

    3

    3

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    (d) State the hypothesis for the experiment.The higher/ lower the concentrat ion of gluc ose, the

    higher / lower th e rate of yeast activ i ty

    (e) (i) Based on Table 1.1, construct a table and record the resultsof the experiment which includes the following aspects:

    Percentage concentration of glucose

    Height of coloured liquid

    The rate of the activity of yeast

    Percentage

    concentrat ion

    of gluco se (%)

    Height of

    co loured l iqu id

    (cm)

    The rate of the

    activ i ty of y east

    (cm/min)

    10 3 0.3

    15 5 0.5

    20 8 0.8

    Table 1.1

    (e) (ii) Draw a graph of the rate of the activity of yeast against the

    concentration of glucose

    (iii)

    Based on the graph in 1(e)(ii), state the relationship betweenthe rate of the activity of yeast and the concentration ofglucose. Explain your answer.

    When the co ncentrat ion of glucos e increases/decreases,

    the rate of yeast activity in creases/decreases, more

    subs trate for yeast to use for energy productio n, more

    yeast reprodu ced.

    (f) Based on the experiment, define anaerobic respiration inyeast operationally.

    An anaerobic respirat ion is wh en yeast using g lucose to

    prod uce gas that causes the ris ing of l iquid in

    manom eter tube and the pro cess is affected by

    concentrat ion of g lucose

    3

    3

    3

    3

    3

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    (g) The experiment is repeated by using 1 ml of 0.1 mol dm-3 ofsodium hydroxide solution is added into the boiling tube.Predict the manometer reading after 10 minutes. Explainyour prediction.

    1 cm, not incr ease, sodium hydro xide is alkali , themedium is not suitable for yeast.

    (h)The following list is part of the apparatus and material usedin this experiment.

    Complete Table 1.3 by matching each variable with the

    apparatus and material used in the experiment.Variables Apparatus Material

    Manipulated Measuringcyl inder

    Glucose

    Responding Coloured l iquid Metre ruler

    Controlled electron ic balance Yeast

    Yeast, metre rule, coloured liquid, electronicbalance, glucose solution, measuring cylinder

    3

    3

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    Question 2 :

    No. Questions Marks Student notes

    2 Lemnaminoris a species of free-floating aquatic plants from the duckweed familyLemnaceae. The plants grow mainly by vegetative reproduction: two daughter plantsbud off from the adult plant.

    An experiment is carried out to investigate the effect of abiotic factor such as pH onLemna sp. growth. Experiment is done under controlled conditions: 12 hours a daylight exposure and using the same Knops solution.Petri dish is filled with 20 ml Knops solution with different pH value and 5 Lemna sp.each.The Knops solution is treated by adding acid or alkali to achieve the pH value needed.

    ** Knops solution is a solution which contains essential nutrient for plants growth.

    Figure 1

    After 7 days, the observation is made and the result shown in Table 1.1.

    pHvalue

    Petri dish Number ofLemnasp.

    3

    4

    Lemna minor

    Petri dish

    Knops solution

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    5

    5

    78

    9

    11

    11

    5

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    131

    Table 1.1

    No. Questions Marks Student notes

    (a) State thenumber of Lemna sp. in the spacesprovided in Table 1.1

    (b) (i) Based on Table 1, state two different observations .

    Able to state any two observations correctly according to 2criteria:

    pH ( Manipulated Variable)

    Number of Lemna sp (Responding Variable)

    Sample answers:1. At pH 2 (Knop solut ion), the numb er of Lemna sp is 4

    2. At pH 8 (Knop solut ion ), the num ber of Lemna sp is 11

    3. At pH 12 ( Knop s olut ion), the number of L emna sp is

    1

    4. At pH 12 (Knop so lut ion), the number of L emna sp

    grow is less th an at pH 2/4/6/8/10

    5. At pH 8 (Knop solut ion), the numb er of Lemna sp is

    mor e than at pH2/4/6/10/12

    *1,2 &3 is a horizontal observation

    *4 & 5 is a vertical observation

    (ii) State the inferences which corresponds to the observationsin 1(b)(i).

    Able to make one logical inferencefor each observationbased on the criteria

    suitable abiotic factor

    Favourable for Lemna sp growthSample answers:

    3

    3

    3

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    1. Strong acidic con dit ion is no t favorable for Lemna

    growth.

    2. Weak/sl ight alkal ine // neutral condit io n is mo st

    favorable for Lemn a growth.

    3. Strong alkaline is not favorable for Lemn a growth .

    4. Strong alkaline condit io n is th e least favorable forLemna growth com pare with other condi t ions.

    5. Neutral/Sl ight alkal ine condit io n is the best/moss

    favorable condit io n for Lemn a grow th.

    *1,2 &3 is a horizontal inference*4 & 5 is a vertical inference

    (c) Complete Table 1.4 to show the variables involved inthe experiment and how the variables are operated.

    Variables How the variables are operated

    Manipulated:

    pH Add/Use acid or alkal i to theKnop solu t ion to get d i f ferent

    pH condit ion// Use pH

    solu tion : pH2, pH4, pH6, pH8,

    pH10,pH12 // chang e/alter t he

    medium condi t ion

    Responding:

    Numb er of Lemna sp

    Count and record the numb er

    of Lemn a sp. plants after 7days.

    Fixed:

    Light exposure /

    Volume of Knop

    solu t ion

    Fix 12 hours light exposureevery day /

    Maintain the volume at 20ml

    (d) State the hypothesis for this experiment.

    Able to state a hypothesis to show a relationship between themanipulated variable and responding variable and the

    hypothesis can be validated, based on 3 criteria: manipulated variable

    responding variable

    relationshipSample answer :

    1. In low pH, num ber of Lemna sp is less than in a

    higher pH.

    2. The higher pH the higher number of Lemna sp.

    3. In a neutral cond it ion the num ber of Lemna sp.

    3

    3

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    plants is the highest /the mo st.

    4. The mo re alkal i the medium is the less num ber of

    Lemna sp.

    (e) (i) Construct a table and record the results of theexperiment.

    Your table should contain the following title.

    pH of water

    Number ofLemna sp.

    Able to draw and fill a table with all columns and rowslabeled with complete unitSample answers

    pH of water Number ofLemnasp

    2 44 5

    6 8

    8 1110 5

    12 1

    (e) (ii) Plot a graph showing the number ofLemna sp against the pHin the graph below

    Able to plot a graph with 3 criteria:

    A(axis): correct title with unit and uniform scale

    P (point) : transferred correctly

    S (Shape): able to joint all points, smooth graph, bell

    shape.

    (iii) Referring to the graph in (e) (ii), describe the relationshipbetween the Lemna sp growth and the condition of themedium.

    Able to state clearly and accurately the relationship betweenthe condition of medium and Lemna growth based on thecriteria:

    P1- Alkali, acidic or neutral (abiotic factor)

    P2- Lemna sp. growthSample answer:(Associates each of the condition with the Lemna growth)

    1. In the acidic medium the Lemnasp. growth isless, and increase when the medium becomeneutral but decrease when in alkali condition.

    2 Lemnasp. grow very well in neutral medium andless growth rate in alkali or acidic medium

    (f) Based on the experiment, define operationally the abioticfactor in an ecosystem.

    3

    3

    3

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    Able to explain the abiotic factor operationally base on 3criteria:

    Lemna sp (organism)

    affected (growth)

    pH of medium (abiotic factor in ecosystem)

    Sample answer:1. Abio t ic factor is pH of the medium that affect the

    Lemna sp grow th in an ecosystem.

    (g) The effluent from laundry shop flows into a pond nearby,predict the population ofLemna sp in the pond. Explain youranswer.

    Able to predict the result accurately base on 2 criteria.

    Expected population of Lemna sp

    The reason of the answer Not suitable for growth

    Sample answer:P1- No Lemna sp fou nd/ very small populat ion of L emna

    sp ,

    P2- Because water is co ntaminated with soap/detergent

    contain alkal i,

    P3- Which is n ot suitable/favourable for Lemna to g row

    (h) Classify the biotic and abiotic factors from the listprovided below.

    Able to classify all 4 pairs of the abiotic and biotic factors inecosystemSample answer

    Abio t ic factors Biot ic factors

    Humidity Decomposer

    Light intensity Parasite

    Soil texture Symbiotic organism

    Topography invertebrates

    3

    3

    3

    Humidity, light intensity, decomposer,

    parasites, symbiotic organism, soil

    texture, invertebrates, topography

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    Question 3:

    No. Questions Marks Studentnotes

    1. A group of students conducted an experiment to study the effect of light intensity on the

    population distribution of Lichen on the tree trunk. He placed a 10 cm x 10 cm transparentquadrat on the East-facing surface of the tree trunk. He counted the number of squares thatcontained half or more than half of the areas covered by the Lichen. Square with less thanhalf of the covered areas were not included.The procedures were repeated for the surfaces that face the direction of North (N), south (S)and west (W).

    Figure 1 shows how a quadrat is placed on the tree trunk. Each small square represent 1cm2.

    Figure 1

    Table 1 shows the areas covered by the Lichen on the different surface of the tree trunk.Direction/position of

    surface

    Total surface area covered by

    Lichen

    East

    60 cm2

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    South

    35 cm2

    North

    45 cm2

    West

    52 cm2

    Table 1

    10 cm

    10 cm

    10 cm

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    a)Count the total surface area of Lichen for each quadrat and recordthe answer in the spaces provided in Table 1.

    b) (i) State two different observation based on the diagram in Table 1.

    Observation 1:

    At the surface facing east (MV), the total surface area of Lichenis 60 cm2 (RV).

    Observation 2:

    At the surface facing south (MV), the total surface area of Lichenis 35 cm2 (RV).

    (ii) State the inferences from the observation in 1 (b) (i).

    Inference from observation 1:

    At the east aspect is most suitable for the growth of Lichenbecause it receives more light intensity, so higher rate ofphotosynthesis.

    Inference from observation 2:

    At the south aspect is least suitable for the growth of Lichenbecause it receives less light intensity, so lower rate ofphotosynthesis.

    (c) Complete Table 2 based on this experiment.

    Variable Method to handle the variable

    Manipulatedvariable

    Directionfacing on thetree trunk //

    Use different direction on the tree trunk sucheast, north, south and west.

    Responding

    variable

    Total surfacearea coverageby Lichen

    Count and record the total surface areacoverage by lichen by using the quadrat.

    Constantvariable

    3

    3

    3

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    Quadrat size

    Type oforganism

    Sampling time

    Fix the size of quadrat at 10 cm X 10 cm.

    Fix the organism use in the experiment thatis Lichen

    Sampling experiment is carried out at sametime

    Table 2

    d) State the hypothesis for this experiment:

    1. The total surface area of Lichen on the tree trunk (RV) ishigher (R) when the light intensity is high (MV).

    2. When the Lichen is facing east (MV), the total surface areacovered by Lichen/population of Lichen (RV) is increase (R).

    3. The higher the light intensity (MV), the higher (R) the totalsurface area covered by Lichen / the higher the population ofLichen (RV).

    e) (i) Construct a table and record all data collected in this experiment.Your table should have the following aspect:

    Title with correct unit

    Position of direction

    Total surface area covered by Lichen

    Position of direction Total surface area covered byLichen (cm2)

    East 60South 35

    West 52

    North 45

    (ii) Use the graph paper provided to answer this question.Using the data in 1 (e) (i), draw a bar chart graph to show therelationship between the population of Lichen against the directionsfacing on the tree.

    The population of Lichen is represented by the total surface areacovered in the quadrat.

    3

    3

    3

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    (f) Based on the graph in 1 (e)(ii), explain the relationship between thepopulation distribution of Lichen and the light intensity.

    P1 Population of Lichen / Total surface area covered by Lichen

    P2 Position direction of quadrat

    P3 Degree of light intensity

    Sample answer:

    1. Population of Lichen / The total surface area covered byLichen is higher at east direction which receives highlight intensity.

    2. Population of Lichen / The total surface area covered byLichen is low at south direction which receives low lightintensity.

    3. Population of Lichen / The total surface area covered byLichen is higher at east direction than at the southdirection because Lichen at east direction receives highlight intensity so rate of photosynthesis is higher.

    (g) State the operational definition for population distribution of Lichen.

    P1 Total surface area covered by LichenP2 Size of quadratP3 Abiotic factor that influence the population distribution

    Sample answer:

    3

    3

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    1. Population distribution is defined as total surface areacovered by Lichen (P1) within the quadrat size of 10 cm x 10cm at different direction of compass (P2) which influence bythe light intensity (P3).

    (h) Lightning strike the tree and cause the tree to fall. The Lichen understudy is then exposed to direct sunlight from 7.00 a.m. to 6.00 p.m.daily.Predict what will happen to the total surface area covered by Lichenafter a month.

    Explain your prediction.

    P1: Prediction of total surface area of LichenP2: Effect of light intensityP3: Effect on the Lichen

    Sample answer:Size of total surface area covered by lichen is increase / morethan 60 cm2 because Lichen receive more sunlight / lightintensity, so more photosynthesis by Lichen and more growth toLichen.

    (i) The following is a list of biotic and abiotic factors.

    Classify these factors in the Table 3.

    Abiotic factors Biotic factorspH of water

    HumidityTemperature

    Pigeon orchidBird

    Elodeasp

    pH of water, pigeon orchid, humidity, bird,temperature, Elodea sp.

    3

    3

    3

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    Question 4 :

    No. Questions Marks Student notes

    4 An experiment was carried out to investigate the water pollution level or BOD in three different

    locations from a suspected polluted Rivers. Three water samples are collected from thesethree locations and labelled as P, Q and R as in Diagram 1.200 ml of each sample is put in a reagent bottle and added with 1 ml of 0.1% methylene bluesolution. All the bottles are kept in dark cupboard.Observations are made every minute to see the changes in the methylene blue colour.

    Diagram 1

    Table 1 shows the results of this experiment.

    Water sample P Q R

    Time taken for

    methylene

    blue solution

    become

    colourless

    Table 1

    Sample P

    Each sample is addedwith methylene blue

    solution

    Sample Q Sample R

    10 minutes 23 minutes 42 minutes

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    No. Questions Marks Student notes

    (a) Record the time taken for methylene blue solution become

    colourless in the boxes provided in Table 1.

    (b) (i) Based on Table 1, state two different observations .

    Able to state any twoobservations correctly according to thecriteria:

    o Sampleo Time takeno Become colourless

    Sample answers:1. Time taken for methylene blue to becom e colour less

    for samp le P is 10 minutes.

    2. Time taken for methylene blue to become colou rlessfor sample R is 42 minu tes

    3. Time taken for methylene blue to become colour less

    for sample Q is 23 minu tes

    4. Time taken for samp le P is 10 min utes that is shorter

    than time taken for samp le R that is 42 minutes to

    become colour less

    (ii) State the inferences which corresponds to the observations in1(b)(i).

    Able to make one logical inference for each observationbased on the criteria

    o Sampleo Oxygen concentrationo Duration of time for methylene blue to become

    colourless

    Sample answers:1. In samp le P, oxygen concentrat ion is low, the

    methylene blue become colourless very fast/ less

    time taken

    2. Oxygen concentrat ion in sample R is high, the

    methylene blue become colour less slow/ longer

    time taken3. Oxygen concentrat ion in sample P is lower than

    oxygen con centrat ion in sample R, the time taken for

    methylene blue to become colourless is shorter.

    3

    3

    3

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    (c) Complete Table 2 based on this experiment.

    Variables How the variables areoperated

    Manipulated:

    Water sample Water sample is co l lectedfrom three different

    locations.

    Responding variable

    Time taken to

    decolouris e methylene

    blue

    Time taken for methyleneblue to becomecolourless is recorded byusing a stopwatch.

    Fixed variable

    Metlhylene blueconcentration / volume/volume of watersample

    0.1% of Methylene blue isused for all experiments/1 ml volume/ 200 ml ofwater sample.

    Table 2

    (d) State the hypothesis for this experiment.

    Able to state a hypothesis to show a relationship between themanipulated variable and responding variable and the

    hypothesis can be validated, base on 3 criteria: manipulated variable

    responding variable

    relationship

    Sample answer :1. The mo st p ol luted water h as sho rtest t ime for

    methylene blue to become colourless.

    2. Sample water P is the most pol lu ted has shortest t ime

    for methylene blue to become colourless.

    3. Sample water R is less po l luted com pare to water

    samples P and Q, has longest t ime for m ethylene blue

    to become colourless,

    (e) (i) Construct a table and record all the data collected in this

    experiment based on the following criteria:

    Water sample

    Time taken

    3

    3

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    Able to tabulate a table and fill in data accurately base onthree criteria:

    o Table draw with labeled column.o Sampleo Time taken with unit.

    Sample answers :

    Water Sample Time taken ( minutes)

    P 10

    Q 23

    R 42

    (f) Based on the data in 1(e) draw a bar chart of time taken formethylene blue solution become colourless against watersamples.

    Able to draw a bar chart base on cri teria:

    o Correct charto Axis with co rrect scaleo Correct value

    (g)What is the relationship between time taken, oxygenconcentration and BOD value of water in this experiment?

    Able to state clearly and accurately the relationship between:

    o time takeno oxygen contento BOD value

    Sample answer:1. The shorter t ime taken for methylene blue to

    become co lourless, less oxy gen in the water and

    BOD value is high.

    (h) Based on the result of this experiment, state the operational

    definition for BOD

    Able to explain BOD base on experiment correctly accordingto the criteria:

    o Amount of oxygen in the water sampleo used by microorganismso shown by time taken

    Sample answer:

    3

    3

    3

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    2. BOD is amoun t of oxygen in the water sample that

    used by microorganisms and can be shown by

    time taken of methylene blue to become

    colour less.

    (i) This experiment is repeated by using water sample fromchicken farm areas. Predict the time taken for methelyne blueto become colourless.

    Able to predict the result accurately.o Expected timeo Compare to whicho Reason

    Sample answer:

    The time taken for methylene blue to become colourless

    is 5 min utes, less th an water sample P, because chick en

    farm water can be contamin ated with chicken faeces/ orany other answer.

    (j) Arrange the water samples from the most polluted to the least

    polluted.

    Able to arrange the 3 level of polluted waterSample answer:

    Types of water Polluted

    P Most

    Q Moderate

    R Least

    Most polluted least polluted

    P Q R

    3

    3

    3

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    Question 5 :

    No. Questions Marks Student notes

    5 Transpiration is the evaporation of water from a plant to the surroundings. The rate of transpiratio

    is affected by environmental factors such as temperature.

    A group of students carried out an experiment to study the effect of temperature on the rate o

    transpiration. Diagram 1 shows the set up of the apparatus. An air bubble was trapped in th

    capillary tube. The apparatus was placed in an air-conditioned room at 20oC.

    The time taken for the air bubble to move a distance of 10 cm was recorded. The experiment wa

    repeated for a second time to get average readings.

    The experiment is repeated by placing the apparatus at three more different temperatures: an ai

    conditioned room at 25oC , an air-conditioned room at 30oC and in a non air-conditioned room a

    35

    o

    C.

    Table 1 shows the reading of stopwatch for air bubble to move a distance of 10 cm at differentemperature

    Diagram 1

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    TemperatureoC

    Time taken for air bubble to move a distance of 10 cm (min)

    First reading Second reading AverageReading

    20

    25

    3228

    41

    30.0

    39 40.0

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    TemperatureSuhu oC

    Time taken for air bubble to move a distance of 10 cm (min)

    First reading Second reading AverageReading

    30

    35

    No. Questions Marks Student notes

    (a) Record the time taken for the air bubbles to move a distance

    of 10 cm and average reading in Table 1.

    (b) (i) Based on Table 1, state two different observations .

    1. When temperature is 20oC, the average time taken for

    air bubble to move a distance of 10 cm is 40 minutes

    2. When temperature is 35oC , the average time taken for

    air bubble to move a distance of 10 cm is 10 minutes.

    20 2020.0

    11 9 10.0

    3

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    3. When temperature is 20oC ,the average time taken

    for air bubble to move a distance of 10 cm is

    longer than the average time taken when

    temperature is 35oC

    (ii) State the inferences which corresponds to the observations

    in 1(b)(i).

    1. (When temperature is low) , the amount of water lost

    from the leaf is low(P1). So the rate of transpiration is

    low (P2)

    2. (When temperature is high) , the amount of water lost

    from the leaf is high(p1). So the rate of transpiration is

    high (P2)

    3. When the temperature is higher/lower, the amount ofwater lost from the leaf is higher/lower. So the rate of

    transpiration is higher/lower when the temperature is

    higher/lower

    (c) Complete Table 2 based on this experiment.

    Variable Method to handle the variable

    Manipulated Variable

    Temperature Place the

    apparatus/potometer at

    different temperature / 20

    o

    C,25 oC, 30 oC and 35 oC

    Responding Variable

    1.Rate of transpiration

    2. Time taken for air

    bubble to move a

    distance of 10 cm

    1.Calculate and record the

    rate of transpiration by using

    formula : Distance / time

    2. Record the time taken for

    air bubble to move a distance

    of 10 cm by using stopwatch

    Constant Variable

    1.Type of plant

    2.Distance travelled by

    air bubble

    1.Use the same plant

    2.Fix the distance travelled by

    air bubble at 10cm

    3

    3

    3

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    (d) State the hypothesis for this experiment.

    Able to make a hypothesis based on the following aspects

    P1 : MV- Temperature

    P2 : RV rate of transpirationH : Relationship (Higher. Higher)

    Sample Answer:

    1. The higher the temperature, the higher the rate of

    transpiration//vice versa

    (e) (i) Construct a table and record all the data collected in this

    experiment.

    Your table should have the following aspects:

    - Temperature

    - Average time taken for air bubbles to move a

    distance of 10 cm .- Rate of transpiration

    Rate of transpiration = Distance

    Time

    Able to construct a table based on the following aspects

    1. Title with correct unit - 1 mark

    2. Data - 1 mark

    3. Rate of transpiration - 1 mark

    Sample Answer

    TemperatureSuhu oC

    Average time taken for air by

    air bubble to move a

    distance of 10 cm (min)

    Rate of

    transpiration

    cm/min

    20 40.0 0.25

    25 30.0 0.33

    30 20.0 0.5

    35 10.0 1.0

    (e) (ii) Using the data in 1(e)(i), draw the graph of the rate of

    transpiration against the temperature

    Able to draw the graph correctly

    Axes : Uniform scales on both horizontal and vertical axis

    with correct unit 1 mark

    Points : All points plotted correctly - 1 mark

    Curve : smooth without touching the axes - 1 mark3

    3

    3

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    (f) Based on the graph in 1(e)(ii), explain the relationship

    between the rate of transpiration and temperature.

    Able to explain the relationship between the rate of

    transpiration and temperature based on the following

    aspects.

    P1 State the relationship

    P2 kinetic energy of water

    P3 evaporation

    Sample Answer

    When t he temperature increases, the rate of

    transpirat ion in creases. When the temp erature

    increases, kinetic energy o f w ater m olecules (in the leaf)

    inc reases, causes th e rate of evapor ation inc rease.

    (g) Based on the result of this experiment, state the operational

    definition for process of transpiration.

    Able to define operationally the process of transpiration

    based on the following aspects:

    P1 water loss from plant at different places

    P2 Air bubble in capillary tube move at 10 cm

    P3 The rate of transpiration is influenced by temperature

    Sample Answer

    Transpirat ion is a process where water is lost from theplant wh en it is placed at dif ferent temperature which

    causes the air bubble in capi l lary tube mov e a distance

    of 10 cm. The rate of transpirat ion is inf luenced by the

    temperature.

    (h) If the surface of the leaves of a plant at temperature of 35 oC

    are covered with vaselin, predict the time taken for air

    bubble to move a distance of 10 cm. Explain your prediction.

    Able to predict the outcome of the experiment based on the

    following aspectsP1 : Correct prediction

    P2 : Effect

    P3 : Reason

    Sample Answer

    Time taken for air to move a distance of 10 cm is m ore

    than 10 m inutes. Rate of transpirat ion decreases

    because vasel in covered the stom ata/stomata closed

    3

    3

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    (i)The following list is a factor that affecting transpiration.

    Classify the factors into two group in Table 3.

    Environmental factor Morphology factors

    1. Relative humidity

    2. Air movement

    3. Light intensity

    1. Cuticle

    2. Stomata

    Table 3

    Relative humidity Kelembapan relatif

    cuticle kutikelair movement pergerakan angin

    stomata stomata

    light intensity keamatan cahaya

    3

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