MAYFLOWER SECONDARY SCHOOL 2017 SEMESTRAL ASSESSMENT 1

Level: Sec 1 NA

Subject Paper Duration

Format Column Heading in School Cockpit

Base Mark to key in School Cockpit

Percentage Topics Comments

Art 4 weeks Project Work ART SA2 100 100 Investigation Craftsmanship Reflection

Bahasa Melayu Express Stream SBB

Paper 1 2:00

Bahagian A E-mel Tidak Rasmi 2 Soalan Pilih 1 20 Markah Bahagian B Karangan Naratif dan Deskriptif 3 Soalan Pilih 1 40 Markah

Paper 1 60 30

Paper 2 1:30

Soalan A1 Imbuhan 5 Soalan 10 Markah Soalan A2 Peribahasa (Kesemua peribahasa Men 1) 5 Soalan 10 Markah Soalan A3 Melengkapkan Teks 5 Soalan 10 Markah

Paper 2 70 35

Bahagian B Kefahaman Objektif 5 Soalan 10 Markah Bahagian C Kefahaman Subjektif 10 Soalan 70 Markah

Paper 3 0:40

Petikan 1 hingga 6 (kefahaman Mendengar) Soalan Aneka Pilihan 10 Soalan 20 Markah Lisan 2 Bahagian - Bacaan Lantang - Perbualan berdasarkan video

Paper 3 70 35

Bahasa Melayu Normal Academic

Paper 1 2:00

Bahagian A E-mel Tidak Rasmi 2 Soalan 20 Markah Bahagian B Karangan Naratif dan Deskriptif 3 Soalan 40 Markah

Paper 1 60 30

Paper 2 1:30

Soalan A1 Imbuhan 5 Soalan 10 Markah Soalan A2 Peribahasa (Kesemua peribahasa Men 1) 5 Soalan 5 Markah

Paper 2 60 30

Soalan A3 Melengkapkan Teks 5 Soalan 5 Markah Bahagian B Kefahaman Objektif 5 Soalan 10 Markah Bahagian C Kefahaman Subjektif 8 Soalan 30 Markah

Paper 3 0:40

Petikan 1 hingga 6 (kefahaman Mendengar) Soalan Aneka Pilihan 10 Soalan 20 Markah Lisan 2 Bahagian - Bacaan Lantang (20m) - Perbualan berdasarkan video (40m)

Paper 3 80 40

Design and Technology 7051

Written Paper 1:00

Section A: Design Process (35 marks) Section B: Technology (15 marks)

Component 1 50 50% 1. Design Processes and stages

2. Design Factors 3. Design

communication - Sketching forms and 3D blocks - isometric drawing - sketching shapes using a square grid - exploded view and material list

- Orthographic Projection - Part Drawing

4. Generate design ideas using - Modelling - Shape borrow

5. Design Modelling and methods - Cardboard modelling - Paper Foam Modelling

6. Materials and their properties

7. Working with materials - Workshop safety - Tools and equipment - Practical processes

8. Basic Technology - Structure

9. Basic Technology - Electronics

In Progress, until end of Sep

Coursework

Component 2 50 50% 1. Journal 2. Artefact

English Language Express SBB

Paper 1 1:50

Paper 1: Writing: 70 marks Editing - 10 marks Situational writing - 30 marks Free writing - 30 marks

Paper 1 70 35% ● Editing: identify and edit grammatical errors

● Situational writing:formal letter

● Free writing: Descriptive, Discursive, Argumentative, Personal Recount

Paper 2 1:50

Paper 2: Comprehension: 50 marks Section A: Visual Text - 5 marks Section B: Rich Narrative Text - 20 marks Section C: Non-narrative Text - 25 marks

Paper 2 50 35% All Question types: ● Vocab in context ● Factual ● Inferential ● Language use for impact ● Use your own words ● Global question ● Proof of evidence ● Summary

Paper 3 0:45

Paper 3: Listening 30 marks Part 1 MCQ 6 questions 6 marks Part 2 Matching 6 questions 6 marks Part 3 Matching 1 question 4 marks Part 4 Fill in the blanks

Paper 3 30 10% Variety of question types: ● Multiple choice ● Matching ● Fill-in-the-blanks ● True/false/not stated ● Filling in graphic organiser ● Note-taking

8 questions 8 marks Part 5 Fill in the blanks 6 questions 6 marks

Paper 4 About 5 mins

Reading Aloud

Paper 4 10 20% Reading Passage related to a Specific Purpose , Audience and Context

English Language Normal Academic

Paper 1: 1:50

Paper 1: Writing 70 marks Section A - Editing [10 marks] Section B - Situational writing [30 marks] Section C - Continuous writing [30 marks ]

Paper 1 70 35% ● Editing: identify and edit grammatical errors

● Situational writing: formal letter

● Free writing: Descriptive, Discursive, Argumentative, Personal Recount

Paper 2 1:50

Paper 2: Comprehension: 50 marks Section A: Visual Text - 5 marks Section B: Rich Narrative Text - 20 marks Section C: Non-narrative Text - 25 marks

Paper 2 50 35% All Question types: ● Vocab in context ● Factual ● Inferential ● Language use for impact ● Use your own words ● Global question ● Proof of evidence ● Summary

Paper 3 45 mins

Paper 3: Listening 30 marks Part 1 MCQ 6 questions 6 marks Part 2 Matching 6 questions 6 marks Part 3 Matching 1 question 4 marks Part 4 Fill in the blanks 8 questions 8 marks Part 5 Fill in the blanks 6 questions 6 marks

Paper 3 30 10% Variety of question types: ● Multiple choice ● Matching ● Fill-in-the-blanks ● True/false/not stated ● Filling in graphic organiser ● Note-taking

Paper 4 About 5 mins

Reading Aloud Passage

Paper 4 10 20% Reading Passage related to a Specific Purpose , Audience and Context

Food & Consumer Education

1:00 1) Written Exam (50%) Section A: Short-answer questions (10m) Section B: Structured questions / Data-response questions (15m) Section C: Structured questions / Data-response questions/ Open-ended questions (25m)

Component 1 50 50% From Sec 1 Textbook: Chapter 1: A Balanced Diet Chapter 2: Nutrients in Food Chapter 4: Food Choices Chapter 6: Food & Kitchen Safety, kitchen equipment Chapter 7: Methods of cooking Chapter 8: Money & Resource Management From Sec 2 Textbook:

Chapter 4: Food Culture (Dishes, ingredients, method of cooking and festive food for the various ethnic groups in Singapore)

Aug-Sep 2) Project Work (50%)

Component 2 50 50% Decision Making: 15m Planning: 10m Execution: 15m Evaluation: 10m

History 1:30 Section A: Source-based Questions [20 marks] Question 1 2 sub-questions Question 2 2 sub-questions Section B: Structured Questions [20 marks] Question 3 2 sub-questions. [10 marks] Question 4 2 sub-questions [10marks]

Chapter 1: How is Knowledge of Singapore’s Early Past Constructed Chapter 2: What Can Historical Evidence Tell Us About Singapore’s Connections with the World up to the 19th Century? Chapter 3: Why Did People Come to Colonial Singapore Before World War Two? Chapter 4: How was Life Different for the Various People in Colonial Singapore Before World War Two? SBQ Skill: - Inference - Comparison

Literature in English

1:30 Set Text & Unseen Poem (40 marks) Section A: The Boy in Striped Pyjamas (30 marks) Q1 - Passage-Based (10mks) Q2 - Passage-Based (10mks) Q3 - Personal response (10mks) All questions are compulsory Section B: Unseen Poem (10 marks) Q4 - all parts compulsory

Literature 40 100% Section A: The Boy In Striped Pyjamas

Plot Characterisation Themes Literary Techniques Setting and atmosphere

Section B: Unseen Poem Characterisation Setting & Atmosphere Literary Techniques Attitude Theme

Mathematics Express SBB

Paper 1 1:00

10 – 15 short questions Paper 1 40 40 Chapter 1: Primes, Highest Common Factor and Lowest Common Multiple Chapter 2: Integers, Rational Numbers and Real Numbers Chapter 3:Approximation and Estimation Chapter 4 : Basic Algebra and Algebraic Manipulation Chapter 5: Linear Equations and Simple Inequalities Chapter 6: Functions and Linear Graphs Chapter 7: Number Patterns Chapter 8:Percentage

Bring along MOE approved

● scientific calculator

● geometrical instrument set

Paper 2 1:30

8 – 12 questions of varying length and marks

Paper 2 60 60

Chapter 9: Ratio, Rate and Speed Chapter 10: Basic Geometry Chapter 11: Triangles, Quadrilaterals and Polygons Chapter 12: Geometrical Constructions Chapter 13: Perimeter and Area of Plane Figures Chapter 14: Volume and Surface Area of Prisms and Cylinders Chapter 15: Statistical Data Handling

Mathematics Normal Academic

Paper 1 1:00

10 – 15 short questions

Paper 1 40 40 Chapter 1: Primes, Highest Common Factor and Lowest Common Multiple Chapter 2: Integers, Rational Numbers and Real Numbers Chapter 3: Approximation and Estimation Chapter 4: Basic Algebra and Algebraic Manipulation Chapter 5: Linear Equations Chapter 6: Number Patterns Chapter 7: Percentage Chapter 8: Ratio, Rate and Speed Chapter 9: Angles and

Bring along MOE approved

● scientific calculator

Paper 2 1:30

10 – 13 questions of varying length and marks

Paper 2 60 60

Triangles Chapter 10: Perimeter and Area of Plane Figures Chapter 11: Volume and Surface Area of Prisms and Cylinders Chapter 12: Statistical Data Handling

Science Express SBB

1:45 Section A Multiple-Choice Questions 30 Questions 30 Marks Section B Structured Questions 30 Marks Section C Essay / Longer Structured Questions 5 Questions Choose 4 40 Marks

Paper 1 100 100% Chapter 2 Diversity - Physical Properties Chapter 3 Diversity - Chemical Composition Chapter 4 Separation Techniques Chapter 14 Forces Chapter 15 Energy and Work Chapter 17 Heat Chapter 6 Cells

Calculator, ruler, protractor 2B pencil, soft eraser for OTAS shading

Science Normal Academic

1:45 Section A Multiple-Choice Questions 30 Questions 30 Marks Section B Structured Questions 40 Marks Section C Essay / Longer Structured Questions 4 Questions Choose 3 30 Marks

Paper 1 100 100% Chapter 2 Diversity - Physical Properties Chapter 3 Diversity - Chemical Composition Chapter 4 Separation Techniques Chapter 14 Forces Chapter 15 Energy and Work Chapter 17 Heat Chapter 6 Cells

Calculator, ruler, protractor 2B pencil, soft eraser for OTAS shading

华文(快捷)

Paper 1

2 hours

一 、实用文

根据电子邮件的内容,写一

个电邮 / 回邮。

(任选 一题,字数在 130

以上) 2 题选 1题

20 分

二、作文

(记人/记事)记叙文:命题

作文、情境作文

(任选一 题,字数在 250

以上) 3 题选 1题

40 分

Paper 1 60 30 中一上、下册所有写作

技巧

Paper 2 1:30

填写词语（10 题 10分）

综合填空（10 题 10分）根

据短文的内容和上下文的

意思,选出最适当的答案。

阅读理解一（8 题 16分）

根据短文的内容,选出最适

当的答案。

阅读理解二（8 题 34分）

Paper 2 70 35 课文单元一至八词语、

成语 1-40

中一上/下册所有阅读技

能

根据短文的内容,完成各问

题。

Paper 3

0:40

听力测验

10题 20分 MCQ

口试（已考）

50分

Paper 3 70 35 中一上/下册所有听力技

巧

华文（普通

学术）

Paper 1 2:00

一 、实用文

根据电子邮件的内容,写一

个电邮 / 回邮。

2 题选 1题

20 分

二、作文 2 题选 1题

40 分

Paper 1 60 30 中一上、下册所有写作

技巧

Paper 2 1:30

填写词语（10 题 10分）

综合填空（10 题 10分）根

据短文的内容和上下文的

意思,选出最适当的答案。

Paper 2 70 35 课文第 1-17课、成语

30-50

阅读理解一（8 题 16分）

根据短文的内容,选出最适

当的答案。

阅读理解二（6 题 24分）

根据短文的内容,完成各问

题。

Paper 3 0:40

听力测验

10题 20分 MCQ

口试（已考）50 分

Paper 3 70 35 中一上册所有听力技巧