Transcript
Page 1: DAFTAR PUSTAKA - repository.unissula.ac.idrepository.unissula.ac.id/11122/9/9. Daftar Pustaka.pdf · 42 DAFTAR PUSTAKA Amir Syarif, Purwantyastuti Ascobat, Ari Estuningtyas, Rianto

42

DAFTAR PUSTAKA

Amir Syarif, Purwantyastuti Ascobat, Ari Estuningtyas, Rianto Setiabudi, Arini

Setiawati, Armen Muctar, et al. 2007. Farmakologi dan Terapi. Edisi 5,

Jakarta: Gaya Baru.

Ballantyne, C.M., O’keefe, J.H. & Gotto, A.M., 2009, Dyslipidemia &

Atherosclerosis Essentials, 5-6, John and Bartlett Publiser, London.

Baraas F, 2006, Kardiologi Molekuler, Radikal Bebas, Disfungsi Endotel,

Aterosklerosis, Antioksidan, Latihan Fisik dan Rehabilitasi Jantung,

Jakarta: Yayasan Kardia Iqratama.

Behall, K., Reiser, S., 1986. Effects of pectin on Human Metabolism, in “

Chemistry and Function of Pectins”. In: Fishman, M.L.,Ren,

J.J.(Eds.).American Chemical Society, Washington, DC,pp. 248-265.

Begum, R. 2004. Characterization of jackfruit ( Artocarpus heterophyllus) Waste

pectin as Influenced by Various Extraction Conditions. Elsevier.

Bull, Eleanor dan Jonathan Morrell. 2007. Kolesterol. Jakarta: Erlangga.

deDenus, Spinler, Miller K, Peterson AM. 2004. Statins and liver toxicity: a

metaanalysis. Pharmacotherapy. 24:584-91.

Dinayanti, T.2010.” Pengaruh Pemberian Seduhan Kelopak Kering Bunga Rosella

(Hibiscus Sabdariffa) Terhadap Kadar Kolesterol Total Serum Tikus

SpragueDawley Hiperkolesterolemik.Karya Tulis -

Ilmiah.Semarang:Jurusan Kedokteran Universitas Diponegoro

Dorland, W.A Newman., 2010, Kamus kedokteran Dorland, Edisi 31,

EGC,Jakarta, 1238-1239.

Fernandez ML, Wilson TA, Conde K, Vergara-Jimenez M, Nicolosi RJ. 1999.

Hamster and guinea pigs differ in their plasma lipoprotein cholesterol

distribution when fed diets varyingin animal protein, soluble fiber, or

cholesterol content. J. Nutr 129: 1323-1332

Ganiswara, S. G., Setiabudi, R., Suyatna, F. D., Purwantyastuti, Nafrialdi, 1998,

Farmakologi dan Terapi, edisi 4, FK UI, Jakarta, 367,377.

E, Ginter, Bobek P, Kubec F, Vozar J, and Urbanova D. 1982. “Vitamin C in

the Control of Hypercholesterolemia in Man.” International Journal for

Vitamin and Nutrition Research 23 (137): 52.

https://www.ncbi.nlm.nih.gov/pubmed/6811477.

Gropper, et al.(2005). Advanced Nutrion And Human Metabolism. Belmont USA

:Thomson Wadsworth.

Page 2: DAFTAR PUSTAKA - repository.unissula.ac.idrepository.unissula.ac.id/11122/9/9. Daftar Pustaka.pdf · 42 DAFTAR PUSTAKA Amir Syarif, Purwantyastuti Ascobat, Ari Estuningtyas, Rianto

43

Koh PC, Leong CM and Noranizan MA. 2014. Microwave-assisted extraction of

pectin from jackfruit rinds using different power levels. Int. Food

Research Journal 21 (5): 2091-2097.

Jaagus H, Sildmae S, Hedman A. 2010. Impact of hypertension, age and gender

on atherosclerosis of the descending aorta. J of Hypertens. 24:464.

Karyadi, E. 2006. Kiat Mengatasi Diabetes, Hiperkolesterolemia dan Stroke.

Jakarta: PT. Intisari Mediatama.

Katzung, Betram G., 2007, Farmakologi Dasar dan Klinik. Edisi 10, Jakarta:

Penerbit Buku Kedokteran EGC, Hal: 553-554.

Kusumawati, D,.2004, Bersahabat Dengan Hewan Coba, Gadjah Mada University

Press, Yogyakarta.

Marks, D. B., Marks, A. D., Smith, C. M., 2000, Biokimia Kedokteran Dasar

Sebuah Pendekatan Klinis, EGC, Jakarta 479-522.

Mayes P.A. 2003. Lipid yang Memiliki Makna Fisiologis. Dalam: Murray R.K.,

Granner D.K., Mayes P.A., Rodwell V.W., ed: Biokimia Harper. Edisi

25. Jakarta: EGC. Hal 148-159.

Murray, R. K., Granner, D. K., Mayes, P.A., Rodwell, V. W., 2003, Biokimia

Harper, edisi 25, EGC, Jakarta, 282-284.

Novandrini, S.D. 2003. Pengaruh Penambahan Ikan Terhadap Mutu Gizi Dan

Penerimaan Abon Nangka. Skripsi. Bogor: Fakultas Pertanian, Institut

Pertanian Bogor.

Srivastava, P., &Rishabha , M. (2011). Sources of Pectin, Extraction, Aplication

in Pharmaceutical Industry. Indian Journal of Natural Product and

Resources , 10-18.

Soeharto I., 2004, Serangan Jantung dan Stroke Hubungannya dengan Lemak &

Kolesterol, PT Gramedia Pustaka Utama. Jakarta.126-127, 206.

Sunaryono. 2005. Berkebun 21 Jenis Tanaman Buah. Jakarta: Penebar Swadaya.

Saerang, J. L. P. 1997. Pengaruh Minyak Nabati dan LemakHewani dalam

Ransum Puyuh Petelur terhadap Performans, Daya Tetas, Kadar

Kolesterol Telur, dan Plasma Darah. Pascasarjana Universitas Gadjah

Mada, Yogyakarta.

Tjay, Tan Hoan dan Kirana Rahardja, 2007, Obat-Obat Penting Khasiat,

Penggunaan dan Efek-efek Sampingnya, Edisi Keenam, 262, PT. Elex

Media Komputindo, Jakarta.

Reddy, R.J. (2004).Organisational Behaviour.APH Publishing.

Page 3: DAFTAR PUSTAKA - repository.unissula.ac.idrepository.unissula.ac.id/11122/9/9. Daftar Pustaka.pdf · 42 DAFTAR PUSTAKA Amir Syarif, Purwantyastuti Ascobat, Ari Estuningtyas, Rianto

44

Rosenfeld, Gary C., and David S. Loose. 2010. Pharmacology. 5thed.

Philadelphia: thePoint.

Rukmana, H. R. 1997. Budidaya Nangka. Kanisius. Yogyakarta.

WHO, 1993,Research Guidelines for the Safety and Efficiacy of Herbal Medicine,

Regional Office for Watern Pacific, Manila.

WHO. 2004. The Atlas Heart Disease and Stroke. Volume 84. WHO New

York.

Yuliani ,S., Wuryastuti, H 2012, Pengaruh Pemberian Vitamin E Terhadap Kadar

Malondialdehid Plasma pada Tikus yang Diberi Makan Lemak Tinggi,

Jurnal Science Veteriner.


Top Related