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SNI 3741:2013
Standar Nasional Indonesia
Minyak goreng
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ICS 67.200.10 Badan Standardisasi Nasional
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© BSN 2013
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kmesak
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SNI 3741:2013
Daftar isi
Daftar isi ..................................................................................................................................... i Prakata ..................................................................................................................................... ii 1 Ruang lingkup ................................................................................................................... 1 2 Acuan normatif ................................................................................................................. 1 3 Istilah dan definisi ............................................................................................................. 1 4 Komposisi ......................................................................................................................... 1 5 Syarat mutu ...................................................................................................................... 1 6 Pengambilan contoh ......................................................................................................... 2 7 Cara uji ............................................................................................................................. 2 Lampiran A (normatif) Cara uji minyak goreng ........................................................................ 4
Bibliografi ............................................................................................................................... 23
Tabel 1 - Syarat mutu minyak goreng ...................................................................................... 1
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© BSN 2013 i
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